Please use this identifier to cite or link to this item: https://biblioteca.unisced.edu.mz/handle/123456789/3736
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dc.contributor.authorBurity, Valéria-
dc.date.accessioned2025-07-15T12:11:50Z-
dc.date.available2025-07-15T12:11:50Z-
dc.date.issued2010-
dc.identifier.urihttps://biblioteca.unisced.edu.mz/handle/123456789/3736-
dc.description204p.en_US
dc.publisherUniversidade de Brasíliaen_US
dc.subject1. Política alimentaren_US
dc.subjectSegurança alimentaren_US
dc.subjectDireitos humanosen_US
dc.subjectAlimentos – Aspectos sociaisen_US
dc.titleDireito humano à alimentação adequada no contexto da segurança alimentar e nutricionalen_US
dc.typeBooken_US
Appears in Collections:Tecnologia de Alimentos

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