Please use this identifier to cite or link to this item: http://biblioteca.unisced.edu.mz/handle/123456789/3480
Full metadata record
DC FieldValueLanguage
dc.contributor.authorparana, Governo-
dc.date.accessioned2024-04-11T14:08:02Z-
dc.date.available2024-04-11T14:08:02Z-
dc.date.issued2016-
dc.identifier.urihttp://biblioteca.unisced.edu.mz/handle/123456789/3480-
dc.description83p.en_US
dc.publisherGoverno de Paranaen_US
dc.subjectHigieneen_US
dc.subjectQualidadeen_US
dc.subjectAlimentoen_US
dc.titleBoas paticas de Manipulacao de Alimentosen_US
dc.typeBook chapteren_US
Appears in Collections:Higiene e Controle de Qualidade dos Alimentos

Files in This Item:
File Description SizeFormat 
Manualde Boas praticas de Higiene .pdf48.02 kBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.