Please use this identifier to cite or link to this item:
http://biblioteca.unisced.edu.mz/handle/123456789/3387
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | INSTITUTO DO CÂNCER DO ESTADO DE SÃO PAULO, INSTITUTO DO CÂNCER DO ESTADO DE SÃO PAULO | - |
dc.date.accessioned | 2024-01-29T08:41:32Z | - |
dc.date.available | 2024-01-29T08:41:32Z | - |
dc.date.issued | 2017 | - |
dc.identifier.uri | http://biblioteca.unisced.edu.mz/handle/123456789/3387 | - |
dc.description | 0-86p. | en_US |
dc.publisher | INSTITUTO DO CÂNCER DO ESTADO DE SÃO PAULO | en_US |
dc.subject | Dietas | en_US |
dc.subject | Alimentacao | en_US |
dc.subject | Alimentos | en_US |
dc.title | MANUAL DE DIETOTERAPIA | en_US |
dc.type | Book chapter | en_US |
Appears in Collections: | Patologia, Enfermagem Cirúrgica e Urgências |
Files in This Item:
File | Description | Size | Format | |
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Dietoterapai II ICESP.pdf | 7.33 kB | Adobe PDF | View/Open |
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