Please use this identifier to cite or link to this item:
https://biblioteca.unisced.edu.mz/handle/123456789/3289Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | FAO | - |
| dc.date.accessioned | 2024-01-18T11:42:17Z | - |
| dc.date.available | 2024-01-18T11:42:17Z | - |
| dc.date.issued | 2021 | - |
| dc.identifier.citation | FAO. 2021. E-learning methodologies and good practices: A guide for designing and delivering e-learning solutions from the FAO elearning Academy, second edition. Rome. https://doi.org/10.4060/i2516e | en_US |
| dc.identifier.isbn | ISBN 978-92-5-134401-9 | - |
| dc.identifier.uri | http://biblioteca.unisced.edu.mz/handle/123456789/3289 | - |
| dc.description | 164p. | en_US |
| dc.publisher | FAO | en_US |
| dc.subject | E-learning | en_US |
| dc.subject | Methodologies | en_US |
| dc.subject | Good Practices | en_US |
| dc.title | E-learning methodologies and good practices: A guide for designing and delivering e-learning solutions from the FAO elearning Academy, second edition | en_US |
| dc.type | Book | en_US |
| Appears in Collections: | Educação | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| i2516e CC DN.pdf | 11.87 MB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.