Please use this identifier to cite or link to this item: https://biblioteca.unisced.edu.mz/handle/123456789/1273
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dc.contributor.authorSouza, Maria do Perpétuo Socorro Oliveira de-
dc.contributor.authorMustafa, Maria da Conceição Bernardo-
dc.contributor.authorOliveira, Maridans de Almeida-
dc.date.accessioned2022-01-14T13:47:34Z-
dc.date.available2022-01-14T13:47:34Z-
dc.date.issued2017-
dc.identifier.isbn978-85-8236-029-3-
dc.identifier.urihttp://biblioteca.unisced.edu.mz/handle/123456789/1273-
dc.description202p.en_US
dc.publisherEdufacen_US
dc.subjectCulinária - Caseira.en_US
dc.subjectGrávidas - Nutrição.en_US
dc.subjectGravidez - Aspectos nutricionais.en_US
dc.titleComer bem com o que se tem: de volta às raízesen_US
dc.typeBooken_US
Appears in Collections:Saúde alimentar

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